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Delivering low touch, high-quality culinary delights
Drawing inspiration from flavors that are synonymous with South Florida’s vibrant culture, Executive Chef Rafael Mendez brings his 20 years of Michelin-starred restaurant experience to these contemporary concepts that combine new age sanitary approaches with rich cooking style traditions. Think 5 star kitchen crossed with South Beach Bodega.
The chef-driven, essentials-focused market offers everything from fresh organic juice and produce to beer, wine, and convenience items to cover your needs.

LOCATION & HOURS
753 NW 28th, Miami, FL 33127
(773) 612-1269
PARKING: Free parking lot in front or street parking nearby
OPEN 6 DAYS A WEEK
Monday: CLOSED
Tuesday: 5pm-12am
Wednesday: 5pm-12am
Thursday: 5pm-12am
Friday: 5pm-12am
Saturday: 5pm-12am
Sunday: 5pm-12am
LOCATION AND HOURS

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